Our next gathering takes place at La Gruta, a hidden gem in Mexico City that offers a truly immersive dining experience. Nestled beneath the earth, this subterranean space is a living work of art, where natural rock formations and soft, ambient lighting create an intimate atmosphere that feels both timeless and modern. The food here is a refined celebration of Mexican cuisine, blending traditional flavors with contemporary techniques—think fresh ceviches, slow-cooked meats, and locally sourced vegetables, each plate thoughtfully composed to reflect the richness of the land. Paired with mezcal and refreshing cocktails, the lunch becomes more than a meal; it’s a sensory experience, an exploration of flavor and culture.

Surrounded by the raw, jagged textures of the cave, you’ll find yourself immersed in a space where time seems to slow down, allowing each moment, conversation, and bite to be savored fully. It’s a unique opportunity to not only taste the history and artistry of Mexico but to do so in a setting that feels as much a part of the experience as the food itself. This is a celebration of both the land and the people, where every element of the lunch invites you to connect deeper with the culture and each other.